Hazelnut Milk

Back in the day, working in the coffee shop here in Dublin, I experimented with making my own “milk”. I’m not lactose-intolerant. In fact, I love milk and cream and all things dairy, provided they’re full fat, none of that low fat nonsense. You will need: 2 cups raw hazelnuts* Generous pinch of sea salt, … More Hazelnut Milk

Pear & Rosemary Pie

Living in Washington DC, working in restaurants and surrounded by food and foodie types, it was only natural to regularly dip into the glorious foodie bible, Bon Appetit. My former housemate, the lovely Corie, was a subscriber to the magazine so there were always old copies lying around. Luckily, Bon Appetit is also totally online … More Pear & Rosemary Pie

Norwegian Cardamom-Almond Pie (fyrstekake)

Once upon a time, Happy Food Baby, Big Sister and their friend Corie, all lived together in a big house in Bloomingdale. Every Sunday they would make a huge feast with some of the most delicious and decadent food: roast chicken, milk-braised pork, lentil and chorizo casserole. There were always yummy roast potatoes, tasty green … More Norwegian Cardamom-Almond Pie (fyrstekake)